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It's that time of year again! My birthday and our wedding anniversary* both fall in the first half of July, and therefore we go out to "fancy" dinner twice. We have some favorite restaurants we return to again and again: Blue Ginger, the Blue Room, J's Restaurant at Nashoba Winery.

But knowing we have foodie friends, what restaurants are we missing out on? Please make recommendations.

*19 years, can you believe it?

Date: 2006-06-23 10:11 pm (UTC)
From: [identity profile] greatsword.livejournal.com
In my opinion, winter is the best time for that restaurant. It's in an old building just across one very small street from the seawall. Depending on tide and weather, you can get brilliant sunsets or stormwaves crashing on the rocks twenty feet from your dinner. The pacific in winter is more enthusiastic, and if you're dressed for dining you won't want to swim anyway.

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