msmemory_archive: (Default)
msmemory_archive ([personal profile] msmemory_archive) wrote2006-03-29 10:49 am

Too much garlic

There is such a thing! At least, when it's half the jar of fresh peeled cloves left over from the feast (about 2-3 lbs). I wonder if garlic can be frozen. Anybody have good recipes calling for LOTS of garlic?
tpau: (Default)

[personal profile] tpau 2006-03-29 03:55 pm (UTC)(link)
no, but iwill gladly take half of hte quantity :)

oh, if you hav ethe alton brown cookbooks, the first one has a recipe for chicken and shalots and garlick, is spectacular, andyou ahve all tha chicken...